After having been providing meal ideas and recipes for slow carb followers for a little over a year, I’ve gotten more requests for eggless breakfasts than I thought would even be necessary. Between the meal planner and the slow-carb recipe Facebook group, I’m surprised at how many people get sick of eggs.
I guess I just love eggs a lot!
Eggs are definitely the easiest protein source for breakfast, and at least in the U.S., we’re very accustomed to it. If you’re trying to do slow-carb as a vegetarian, eggs are probably the best source of protein as well.
But I get that some people will get tired of the same breakfast every morning. So here’s what I’ve come up with. Not all of them avoid eggs completely, but the idea is to eat something other than eggs for breakfast.