What to Eat: Green Olive and Almond Tapenade

You get a lot of recipes you never really were looking for. They come in the mail on fliers, on the back of food labels, or in store circulars you picked up just to see what was on sale. A lot of it is probably crap, but sometimes you find a gem.

This is one such gem!

Whether you’re following the slow-carb or a paleo diet, this recipe is sure to be a great snack option for you. Lots of food textures and flavors delight your senses, and its versatility make it go with a host of different foundations.